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Story 25 May, 2022

Blue Entrepreneurship Scoping Study for Kenya: Unlocking business solutions that benefit People, the Ocean & Climate

This report is the first step in identifying and targeting priority interventions and solutionsthat can support local marine-based communities.The studyhighlights seaweed farming, sea cucumberfarming, and finfish farming as key opportunities. There is an overview ofstrengths and weaknesses of each valuechain along with recommendations to drivesector transformation and reach optimal impact.Alongside the strategic levers for eachvalue chain are opportunities for the sector.

Seaweed Farming

Seaweed FarmingKenya can maximize potential in the seaweedindustry through a dramatic increasein production and scale, as unlocking thepotential for communities to produce atcapacity can lead to sector-wide transformation.
At present, Kenya is not competitive inthe regional seaweed market, and successhinges on both attracting new farmers andutilizing productive space at full capacity.

Sea Cucumber Farming

Current sea cucumber production in Kenyais limited to the dangerous practice ofwild-capture. Due to decades of overfishing,sea cucumber wild stocks are dwindling,harming the overall biodiversity of coastalecosystems and forcing fishers into increasingly-risky diving practices. With a highprice point, growing global demand, and
an existing link to the export market, spearheadinginclusive sea cucumber farmingmodels in Kenya will revolutionize the sector.

Neighbouring countries in the WIO regionhave spent years trialling and refining thesmallholder-outgrower model, and Kenya’ssuccess in the industry hinges on a three-stepintensive investment (see the full report for more information).

Finfish Farming

Fishing plays a vital role for coastal communities,both in terms of food security and interms of income generation. Kenya and therest of the world suffer as global fish stocksdisappear through overfishing. Investing
in finfish farming using cage structures inmarine sites has the potential to disrupt thecurrent Kenyan value chain for local coastalconsumption of fish by increasing andcontrolling production, avoiding restrictive
market relationships, and reducing pressureon local environments. Local demand fish remainsstrong, and Kenya has an opportunityto develop sustainable production methodsthrough marine-based finfish cage farming.

The research identified three strategic leversto catalyse transformation in the finfishfarming sector(see the full report for more information).

The emergence of the Blue Economy, and ϲʿֱֳ involvement

The urgency of the climate crisis and theongoing work of economic development inKenya has contributed to the emergenceof the Blue Economy as a critical arena formaking substantive impact, both for theenvironment and for local prosperity.ϲʿֱֳcontinues to engage in the discussion andaims to develop a pilot model to serve thegreater Western Indian Ocean (WIO) region.

This scoping studyutilizes a combination of primary research(stakeholder interviews, focus group discussions,and field research) and secondaryresearch (literature review) to prioritize valuechains and recommendations.

More information

We'd like to gratefully acknowledge and Germany's for funding and supporting this study.

For more information on ϲʿֱֳ work on the Blue Economy you can visit our Ocean Team pages.