An overview of the relationship between trade liberalisation under the WTO and the requirements of sustainable fisheries management. This document provides a helpful reference for use in trade and environment issues. Using fisheries as an issue requiring urgent attention, it illustrates a range…
The COVID-19 pandemic illuminated the profound interdependence between environmental health and human health, bringing these issues to the forefront of policy discussions. It has become increasingly evident that our health is deeply influenced by the state of the natural landscapes around us.…
An overview of issues for consideration when formulating national policy to implement the FAO International Programme of Action on the Management of Fishing Capacity
Sharks and their relatives, the rays and chimaeras, are the diverse group of cartilaginous fishes that have evolved over 400 million years. Historically considered of low economic value to large-scale fisheries, today many of these fishes have become the target of directed commercial and…